The structure of the front and back shear wheel makes the flowing material flow through the high-speed rotating non-contact shear wheel, and the material quickly completes the shear expansion and water absorption process, so as to achieve the mixed emulsification with the mixed water and additives.
the vacuum mixer Made of quality stainless steel, solid, durable and hygienic The parallel twin shafts equipped Vacuum can be set up
Low noises, reliable Performance Easy operation and high efficiency Automatic suction port and reverse rolling discharging
For all kinds of food that need to be frozen fast Microcomputer control, simply setting , fast and uniform cooling
low noise, high fineness, the final material out of the bone mud machine keep the same temperature of the raw materils ,easy operation, stable running, convenient cleaning and maintenance
Advanced Configuration and more stable performance Dynamic micro-computer control system with touch-screen,easy operation
The size of the meat ball is can be adjust, it is stable and consistent, quantitative output and high production efficiency. Widly used for many kinds of meatballs The taste and shape of meat balls produced by this machine is same as those produced artificially.
unique fixed-length transmission system for more accurate product length control, weight control, tightness control and wider casing adaptability double-tube switching structure, alternating continuous filling, shortening the pause time of upper casings and improving production efficiency
the vacuum bowl cutter equiped with Advanced PLC &HMI Temperature, Time and Bowl revolution can be displayed and controlled By water-cooling-loop devices, the temperature of cutter shaft fore bearing could be lower down
