Hot Dog Sausage Casing
Hot dog sausage casing is a type of plastic sausage casing is composed of polyamide resins.it is mono -layer with variety colors and calibers.Superior size uniformity to be used on high speed automatic stuffing machine.Hot dog sausage casing Limited barrier and shrink properties,Available with easy peel capabilities to reduce meat adhesion.This multilayer casings are broadly used in the food industry, include a wide variety of round / cylinder-shaped products,liver sausage, ground meat, poultry, vegan, meat analogues, cheese, butter and pet food .
Benefits
1. Monolayer and multilayer plastic casings
2. Available in a wide range of colors and calibers
3. Exceptional dimension stability
4. Permeable to smoke,Limited moisture loss
5. No additional packaging for an extended shelf life
6. Shirred sticks or reelforms
Technical Specifications：
| Item | Specification |
| Products Name | Hot dog Sausage Casings |
| Structure | Monolayer |
| Caliber | 16-60mm |
| Flatwidth | 25-95mm |
| Thickness | 25UM or customized |
| Shrinkage | 5-10% |
| Color | Red, Brown, Gold,White, Yellow, Black,blue, Transparent... |
| Printing | 4 colors |
| Printing | Standard export package or according to customer’s request |
Sausage Casing Storage:
Storage time is 2years under optimum conditions
Barrier Casing should be kept in original sealed packaging until ready to use
Shrinkable sausage casing should be Store in cold and dry place. Avoid hot or freezing cold storage areas
Un-used sausage casings must be kept in airtight plastic bags.
