Easy peel sausage casingIntroduce
The easy peel sausage casing are manufactured with multilayer of unique food grade plastic film resins, which provide specialized features such as high durability,elasticity, significant of shrinkage. There is shirred sausage casing and twist sausage casing. This polyamide casings are broadly used in the food industry, include a wide variety of round / cylinder-shaped products,liver sausage, ground meat, poultry, vegan, meat analogues, cheese, butter and pet food .
Feature and Benefits:
This easy peel sausage casing is with Multilayer structure
Available in a wide range of colors and calibers
It is with Exceptional dimension stability
High barrier properties
The polyamide casing have excellent thermo-shrinking properties, avoids wrinkles after cooling
Ideal meat adhesion allowing easy peeling of final product
This sausage casing is with High puncture resistance
Optional high quality process printing (front and back) with up to 8 colors
Technical Support Packed in Every kind of sausage casing
Delivery Forms of the easy peel sausage casing: flat reels, shirred sticks
The polyamide casing Usage: sausage, ham, bologna,liver sausage, black pudding or stuffed cheese
Technical data：
| Products Name | Easy peel Sausage Casings |
| Structure | Monolayer, 3layers or Five layers |
| thickness | 25UM or customized |
| Caliber | 16-60mm |
| shrinkage | 5-10% customized |
| color | Red, Brown, White, Yellow, Black, blue, Transparent.... |
| printing | Full color Full surface printing available |
| Flat reel | 600 or 1000M / reel |
| Shirred | 30M / stick |
The easy peel sausage Casing Storage:
Storage time is 2years under optimum conditions
The polyamide Casing should be kept in original sealed packaging until ready to use
The sausage casing should Store in cold and dry place. Avoid hot or freezing cold storage areas
Un-used easy peel casings must be kept in airtight plastic bags.
